I specialize in organizing authentic culinary experiences in Verona and its surroundings.

For over ten years I have been designing itineraries that combine cooking, creativity and relationships, aimed at groups, families, tourists, schools and companies.
Over the years, I have had the privilege of guiding over 40,000 people to discover the magic of cooking together, transforming every recipe into an opportunity for discovery and growth.

I grew up in the Veronese countryside, among cultivated fields and my family's farm, where since I was a child I learned the value of simplicity, genuine food and sharing.
It is from these roots that my passion for cooking is born: my way of telling stories, creating connections and offering unique experiences.

In 2020 I also founded the first online cooking school for families , holding over 700 live lessons and involving more than 12,000 families.

Today I collaborate with important companies in the food sector and events at a national level, always keeping at the center the desire to make every experience authentic, educational and unforgettable .

Among the collaborations that have enriched me:
✔ Eataly Verona (cooking teacher)
✔ Adigeo Shopping Center (family cooking events)
✔ Antico Molino Rosso (organic flour video recipes)
✔ Cultural Association of Volkswagen Group Italy (corporate events)
✔ Sonia Peronaci founder of Giallo Zafferano
✔ Alexandria Literature Festival

✔ Lake Garda in love

✔ Eight in the kitchen of Bologna
✔ Cultural festivals and local events

📩 Contact me: info@cuocade.com